Vinaigrette Ingredients:

• Handful of fresh basil or Thai basil
• 50ml orange juice
• 50ml lemon juice
• Tablespoon mild honey or maple syrup to keep it vegan
• 2 tablespoons white wine or cider vinegar
• 1½ tablespoons of whole grain or Dijon mustard
• 2 gloves garlic
• 500ml of canola or any oil of your choice olive oil is too strong.

VINAIGRETTE PREPARATION:

Combine all ingredients apart from oil in blender, start blending and drizzle oil in or add in small batches. Season to taste

Salad Ingredients:

• Mesclun greens
• Mint, Italian parsley, Basil, and Dill
• with Feta Cheese and Heirloom tomatoes
• Pickled fennel and red onion
• Garnish with Pomegranate seeds